The Kitchen Garden

There will be no meal deliveries during the week of Thanksgiving.  Have a great holiday!

NOTICE : Meals this week will be delivered on Wednesday, November 18th

Baked Shrimp with Feta and Tomatoes

Whole Wheat Crusty Bread

Sauteed Kale with Garlic and Lemon

Sausage and Mushroom Penne Gratin

Mixed Greens with Manchego and Pears

Carrot Fennel Soup

Optional Dessert: Pumpkin Cheesecake with Gingersnap Crust

Baked Polenta with Tomato Sauce and Fontina

Mixed Greens with Shaved Fennel, Olives, and Red Wine Vinaigrette 

Creamy Leek Soup

Cider Braised Chicken

Rosemary and Maple Roasted Root Vegetables

Kale with Garlic and Dried Cranberries

Optional Dessert: Ginger-Squash Cupcakes with White Chocolate Frosting

Roasted Salmon with Mustard Maple Sauce

Nutty Brown Rice

Brussel Sprouts with Bacon and Apple

Whole Wheat Spaghetti with Swiss Chard and Garlic Chips

Salad of Shaved Fennel and Carrot with Olive Dressing

Beet and Parsnip Soup

Optional Dessert: 

Dark Chocolate Dipped Cheesecake Lollipops with Pistachio

Jambalaya with Andouille Sausage, Peppers, and Brown and Wild Rice

Sauteed Greens with Garlic and Lemon

Baked Cheesy Polenta Wedges

Roasted Chicken with Butter and Herbs

Smashed Sweet Potatoes

Salad of Arugula, Apples, Goat Cheese, and Pistachios with Poppyseed Dressing

Dessert: Carrot Cupcakes with Cream Cheese Frosting