Beet and Carrot Soup

Mushroom and Mascarpone Potato Ramekins

Grass-Fed Ribeye Steaks with Parmesan Butter and Balsamic Reduction on Arugula

White Chocolate Mousse with Pomegranate Sauce

_______________________________________________________________________________________

Creamy Leek Soup

Cabbage Salad with Apples and Pecans

Cider-Braised Chicken with Roasted Root Vegetables

Cranberry Maple Pudding Cake with Homemade Vanilla Ice Cream

_______________________________________________________________________________________

Lemon Lentil Soup

Mixed Greens with Fennel and Grapefruit

Salmon with Maple Mustard Sauce with Sauteed Swiss Chard

Fresh Orange and Honey Sorbet with Ginger Snaps

_______________________________________________________________________________________

Greens with Manchego and Pears

Baked Stuffed Mussels

Homemade Whole Wheat Fettucini with Mixed Mushroom Sauce

Almond Orange Polenta Cake with Strawberry Sauce and Fresh Whipped Cream